Unique Eats - Season 3 - Eps 12: Fried Food
It's the ultimate guilty pleasure. At La Banquise in Montreal, choose from twenty-five different topping to go with your poutine (French fries, cheese curds and gravy). Also in Montreal, a fish and chips shop that offers different fish and unique batters like orange soda and maple syrup. In Brooklyn, New York fried risotto balls go gourmet with unique sweet and savory fillings. And in Austin, Texas big fat doughnuts are piled high with the craziest combinations like deconstructed peach cobbler and fried chicken and honey butter.
About Unique Eats
Title: Unique Eats
First Air Date: 2010-05-31
Last Air Date: 2013-11-03
Status: Ended
Rating: 0/10 (from 0 votes)
Language: EN
Seasons: 7
Total Episodes: 74
Network: Cooking Channel
Genres: Documentary
Production Companies: Unknown
Synopsis
Unique Eats is a TV series on Cooking Channel about various restaurants across the United States and their signature dishes. The show features talking head interviews with various chefs and food critics who give their judgement about the foods. Each episode focuses on one theme, such as "comfort foods" or "desserts".
